Monday, November 17, 2008

St. Andre

I picked up something different during my last Trader Joe's run. I decided to splurge a bit and opted out of my usual low-fat feta purchase and moved in toward an aged double-cream. It was a brilliant decision!

The flavor was full and nutty and the texture was creamy yet firm. The St. Andre is a welcome addition to any cheese plate and goes well with mild-flavored crackers or toasts.

1 comment:

Anonymous said...

Looks yummy!...and all sounds very delicious too! Glad to see you are posting again. Big hugs!